Join us from 27 to 28 September 2022 at Edgbaston Stadium in Birmingham for the inaugural Infection 360 Conference, where renowned speakers within infection prevention discuss technology and its part in combatting new and existing pathogens.
According to research, the restriction of junk food advertising on Transport for London (TfL) services has prevented almost 100,000 cases of obesity.
The research from the University of Sheffield and the London School of Hygiene & Tropical Medicine estimates that the policy could save the NHS more than £200 million over the lifetime of the current population.
The researchers believe that the policy has directly led to 94,867 fewer obesity cases than expected, 2,857 fewer diabetes cases, and 1,915 fewer cases of cardiovascular disease.
The policy, which has been in place since 2019, restricts the advertisement of foods high in calories from sugar and fat or high in salt.
The research was carried out by assessing the effect of the policy by looking at what consumers are purchasing in their weekly food shops via surveys, and comparing trends in London to a control group of households outside London where there were no restrictions on advertising in place.
According to the research, in terms of preventing health conditions, the policy has had the biggest impact on people from deprived areas.
Dr Chloe Thomas, first author of the study from the University of Sheffield’s School of Health and Related Research, said: “We all know how persuasive and powerful advertising can be in influencing what we buy – especially the food we eat.
“Our study has shown what an important tool advertising restrictions can be in order to help people lead healthier lives without costing them more money.
“We hope that demonstrating the policy’s significant benefits in preventing obesity and the diseases exacerbated by obesity will lead to it being rolled out on a national scale.”
Join us from 27 to 28 September 2022 at Edgbaston Stadium in Birmingham for the inaugural Infection 360 Conference, where renowned speakers within infection prevention discuss technology and its part in combatting new and existing pathogens.
Healthcare is evolving through digitalisation and widening network capacity whilst simultaneously collecting a greater range and depth of data. The NHS is the largest integrated healthcare provider in the world with a supply chain consisting of more than 80,000 suppliers. The amalgamation of different estates, the multiplicity of legacy systems and the diversity of technology, people, processes and culture makes it a hugely complex environment. This is also vulnerable to Cyber Security attacks including data breaches where sensitive patient records may be attained for extortion, disruption or resale on the dark web. The current heightened political tensions and state sponsored cyber-crime only add fuel to this already challenging mix. In this evolving environment, it is imperative UK health organisations recognise the need to proactively manage and constantly review their Cyber Security posture as widely advocated by the NCSC for all the CNI sector.
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